feta and spinach rolls in puff pastry

On top of them, I add the cream cheese, crumbled feta cheese into smaller pieces and the whole free-range egg. Ein Backblech mit Backpapier auslegen und zur Seite stellen. Amount is based on available nutrient data. Olivenl zum Anbraten BUT, believe me when I tell you, these Spinach Rolls with Feta and Ricotta Cheese take snacks and sides to a whole new level! 270g) frischer Bltterteig (Khltheke nicht TK) With all these ingredients, I will fill a 375 g (13 oz) roll of puff pastry, enough for four generous appetizer portions. Make the filling, roll out the puff pastry (if you use the rolls from the fridge it's already in perfect shape), add the filling on top, roll up, cut into slices and bake. Markets, cafes, food stands and restaurants line the streets, and when I think of Greek food I think of grilled meats, bread and cheese, meze and every pie filling, both sweet and savoury, that you can imagine. Help spread the word. Mix the mayonnaise, feta cheese, Parmesan cheese, spinach, garlic, and pepper together in a bowl. Cook for 30 seconds to 1 minute, stirring gently, allowing the spinach leaves to wilt. 10 Best Feta Cheese Puff Pastry Recipes | Yummly This puff pasty recipe is also great for my meal preppers! Spinach Puff Pastry Cups - Juggling Act Mama 2. - While the spinach mixture is cooling, season the ricotta cheese generously with salt and pepper in a large bowl. Alles zur Seite stellen. Spinach Rolls with Feta & Ricotta | Puff Pastry - Bake Play Smile Crumble the feta cheese to get small pieces and add together with the toasted pine nuts to the pan with the spinach mix until well combined. Once hot, drizzle in the oil and cook the spinach for a few minutes, stirring occasionally, until completely wilted. Run a sharp paring knife around pan edges to loosen; turn out puffs onto rack to cool slightly before serving. Before putting your spinach, ricotta and feta rolls into the oven, use a knife to cut 2 small slits through the top of each pastry sheet. 2 cloves garlic, crushed. Layered Mediterranean Dip with Pita Chips, We are no longer supporting IE (Internet Explorer), Do not Sell or Share My Personal Information, 2 packages (10 ounces each) frozen chopped spinach, thawed and squeezed dry, 1 package (17.3 ounces) frozen puff pastry, thawed. Step 4: Spread out the spinach mixture on the puff pastry. We are no longer supporting IE (Internet Explorer) as we strive to provide site experiences for browsers that support new web standards and security practices. Feta-Spinach Puff Pastry Bites - Allrecipes For extra flavour, I will add a thin leek thread that I chop finely and an egg that will bind the filling a little. DO AHEAD Spinach puffs can be assembled 3 hours ahead. Then add the minced garlic and saut for another minute or so. STEP 2 Heat a large frying pan over a medium heat. Lay out the puff pasty on the floured surface. To the spinach and feta, we add flavor makers in the form of fresh herbs and aromatics. 150 g feta, crumbled. We recommend our users to update the browser. Add the garlic and let cook as well for some time but do not burn it or it will taste bitter. puff pastry, poppy seeds, feta cheese crumbles, sprinkles, nigella seeds and 2 more. Add spinach; cook 3 minutes longer or until liquid is evaporated. 1 pkg.. (about 9.5 oz.) You can cut it into slices before and bake it in the form of swirls. Heat the spinach in a large frying pan on a medium-high heat until its wilted (around 5 mins). Brush over the beaten egg and sprinkle with sesame seeds. Transfer to a bowl; mix in feta cheese until combined. Next, place the defrosted spinach into a strainer and squeeze out all of the liquid using paper towel. Preheat the oven to 325 degrees F (165 degrees C) and line a rimmed baking sheet with parchment paper. Get plenty of meat-free inspiration with our easy, versatile recipes, Try our comforting classics and showstopping twists, from chocolate fudge cake to custard tarts and quick brownies. Place the defrosted spinach into a strainer and squeeze out all of the liquid using paper towel (see notes). That one will wilt so fast you have to get it fresh every time. Transfer to a wire rack; let puffs cool in pan for 10 minutes. Roll up jelly-roll style. Divide the filling between 18 of the pastry rectangles (leaving the remaining 18 without filling). Make grocery shopping easy! Crumble 2 oz. These puffs are wonderful and so easy make. Your daily values may be higher or lower depending on your calorie needs. My spinach and feta rolls with cream cheese and leek are one of the easiest and fastest recipes for a delicious snack or appetizer. Tip into a sieve and allow to cool before squeezing out as much liquid as possible. 1 sheet frozen puff pastry, thawed in the refrigerator, 1 (6 ounce) container crumbled feta cheese, 1 (10 ounce) package frozen chopped spinach, thawed and drained. Level: Easy Total: 50 min Active: 50 min Yield: 6 servings Nutrition Info Save Recipe Ingredients Deselect All 4 tablespoons (1/2 stick) unsalted butter 2 cups chopped onions (2 onions) 1. We love soup and this is sooo delish. Preheat oven to 400 degrees F. Unfold puff pastry and lightly roll with a rolling pin to remove seams. Cut the puff pastry into nine square (ish) pieces by cutting into a 3x3 grid. Gently lift the sheet up and stretch it a little to open up the slashes and then put carefully over the spinach-topped pastry. Serve warm (or cold) with some yogurt sauce. Chopp the spinach finely, cut the leek lengthwise into four, chop it, and put it together in the mixing bowl. Once hot, drizzle in the oil and cook the spinach for a few minutes, stirring occasionally, until completely wilted. salt, pepper Hi, my name is Marc. For the filling, I will use 350 g (12 oz) of fresh spinach, which I will finely chop and mix with 200 g (7 oz) of cream cheese and 100 g (3.5 oz) of feta cheese. That stuff can be used for many snacks or bakes. Turned out amazing, however when following the recipe, I had about 1 /2 the filling left over. #amount #appetizers and snacks #feta filling #finger food #puff pastry #spinach puff pastry snack #spinach rolls. In order for your pastry to go crispy when cooked, ALL of the liquid must be strained from the spinach. Does not apply to alcohol purchases. Our editors and experts handpick every product we feature. Or use my method, leaving it on the baking paper in which the puff pastry is packed and which I will also use for baking. Spinach rolls with feta and ricotta are the perfect puff pastries to serve for lunch or even a light dinner! A "puff pastry" is essentially any pastry that is light and flaky, like a croissant or filo (phyllo). Discover personalized recipes, organize your meal plans, shop ingredients, and cook with confidence alongside our FREE, step-by-step cooking app. 3.5 oz. Taste of Home is America's #1 cooking magazine. Cut each pastry sheet into 6 equal sized rectangles (so you will have 36 rectangles in total). Either way, the recipe is ingenious to give small and large vegetable despisers a little greenery when eating . 40 min Cook Time 25 min Ingredients 4 sheets of Puff Pastry (thawed according to instructions on the packet) 2 1/2 cups Frozen Spinach 1/2 Onion, finely diced 1-2 cloves of Garlic, minced 1 tbsp Olive Oil 1 cup Ricotta 1 cup Feta, crumbled Salt and pepper, according to taste 1 Egg + 1/2 tbsp water for an egg wash. Sesame seeds for sprinkling Jun 17, 2019 - Quick & easy Spinach and Ricotta Rolls are great for entertaining or snacks. Tzatziki, salad and lemon wedges, to serve (optional) Then divide the filling between 18 of the pastry rectangles (leaving the remaining 18 without filling). some olive oil for frying Roll over again to seal. 1. The technical storage or access that is used exclusively for statistical purposes. Stir to combine. Heat the oven to 220C/fan 200C/gas 7, and line your largest baking tray with some baking paper. Comment document.getElementById("comment").setAttribute( "id", "a96f8757c3bded55e7b802720ef51320" );document.getElementById("e3fb3e6dd5").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. Divide mix in 4 and spoon this along the long edge. Spread each sheet with half the spinach mixture to within 1/2 in. That is, you can fill the puff pastry in a single roll and, after baking, cut it into slices or before slicing it and baking it in the form of swirls. Heat a medium-sized skillet on medium-high heat. Use the code SIDECHEF for $10 off your first $50 shoppable recipe order. Carefully roll the pastry and refrigerate it for at least 5 minutes. - Start by finely dicing half an onion and mincing 1-2 cloves of garlic. Remove from the heat. You can make the spinach mixture well in advance, fold in fresh feta and a beaten egg, and then fill them inside muffin pans lined with a square of puff pastry dough right before baking! L. Lisa Used air fryer . Heat up a large frying pan without any fat or oil. 1 (10 ounce) package frozen chopped spinach, thawed and drained. Roll 1 half out with a rolling pin so it is wide enough to fold twice lengthwise. Mix everything with a wooden spoon until I get a homogeneous paste. Then add the minced garlic and saut for another minute or so. Place 1/2 cup spinach in the center of the pastry sheet. Salt and pepper, to taste. Beat the egg and water in a small bowl with a fork. Chicken Wellington (Puff Pastry-Wrapped Chicken), Kittencal's Greek Spinach and Feta Puff Pastry Triangles, Philly Cheesesteak Rolls With Puff Pastry. My suggestion double up on puff pastry. Spinach and feta arrive in tiny puff-pastry packages. 1. Using a pastry brush, brush the egg wash on the tops of the puff pastry rectangles. Amount is based on available nutrient data. 2023 Warner Bros. All rights reserved. I used frozen spinach because it was a better buy than fresh at the time but the equivalent amount of fresh spinach, chopped and wilted, would do the job. Chopp the spinach finely, cut the leek lengthwise into four, chop it, and put it together in the mixing bowl. Prick the dough with a fork, making small holes for the resulting steam to escape and brush on top with a beaten egg. Turn off the heat and set the spinach aside to cool. Eine groe Pfanne ohne Fett erhitzen und die Pinienkerne darin anrsten, bis sie duften und etwas Farbe bekommen haben. Also mix in the feta cheese to the spinach and ricotta. Spinach, Onion, and Feta in Puff Pastry - Parent Club Repeat with the remaining puff pastry. Followed recipe, not changes. This recipe for spinach and feta rolls has become a much-loved appetizer in my family; thats why I warmly recommend it, along with some other appetizer recipes from my blog, such as: I am waiting for you to give us a like and a share on the social networks because you can find us on Facebook, Twitter, Instagram or Pinterest, and more recently, we are also on the YouTube channel. Feta and Spinach Rolls Recipe - Food.com - To assemble the spinach rolls. Cheesy Puff Pastry. Then place a pastry rectangle (with no filling) onto the top of one of the filling pastry rectangles (think of it like a little puff pastry pie). Mix together well until evenly combined. Heat a large frying pan over a medium heat. Remove from oven and serve. in a pan over medium heat and saut the diced onion until it turns soft and translucent. Despite the semi-fancy vibe puff pastry provides, this recipe is ultra simple. Spinach Rolls with Puff Pastry - Allrecipes . If you prefer, you can substitute kale and add this puff pastry roll to your favourite kale recipes list. Prepare the puff pastry Finish the spinach pie Prepare the filling Heat some olive oil in a large frying pan or skillet over medium heat. Spinach rolls with feta and ricotta are the perfect puff pastries to serve for lunch or even a light dinner! In a bowl, mix the spinach, feta, garlic, pepper, and nutmeg together. They are ready in no time and very easy to prepare. Place another sheet on top of the spinach mixture and using your fingers press down and seal the edges around the spinach, removing big air bubbles. Brush the pastry sheet with the egg mixture. Sharing is caring! (ca. 103 shares Puff pastry spanakopita, a delicious recipe for Greek spinach and feta pie made easy by using puff pastry instead of phyllo. Heat oil in a skillet over medium heat. Scrape and repeat twice more (until it's finely chopped). To provide the best experiences, we use technologies like cookies to store and/or access device information. ), then simply pop them in the freezer in an airtight container for up to 3 months. Unfold puff pastry. Cut each remaining strip into 3 squares for a total of 6. Jump to Recipe Add to Favorites Print Recipe Mix spinach and next 5 ingredients in a medium bowl. Transfer to a large bowl; cool. My family loves them. Finely chop 2 Tbsp. 250g frischer Babyspinat Remove the pastry sheet from the fridge and unroll. Mix until well combined. Feta Cheese Sticks From My Lemony Kitchen. Stir in the cheese and lemon juice. Use a fork to seal all around the pastry edges, crimping as you go. My spinach and feta rolls with cream cheese and leek are one of the easiest and fastest recipes for a delicious snack or appetizer. Beat remaining egg to blend in a small bowl. ingredients Units: US 200 g feta cheese, crumbled 1 small onion, finely chopped 200 g frozen spinach, defrosted and squeezed dry 12 cup dried breadcrumbs 2 lightly beaten eggs 1 tablespoon lemon juice 2 tablespoons pine nuts, toasted 1 tablespoon chopped of fresh mint 12 teaspoon dried dill salt and pepper (lots of pepper) Season with a teaspoon of sea salt, half a teaspoon of freshly ground pepper and a teaspoon of garlic powder. NOTE: Ensure you place the filling into the middle of each pastry rectangle, leaving a small gap around the entire outside edge. The technical storage or access is necessary for the legitimate purpose of storing preferences that are not requested by the subscriber or user. Spread the entire amount of the filling evenly over the sheet, leaving the edges free, and roll, closing the ends well. As many find filo pastry a bit daunting, recipe author Sabrina Ghayour has used puff pastry here, This vegetarian pastry recipe was written by Sabrina Ghayour, inspired by her travels in Greece. Brush beaten egg over the edges of the pastry rectangles that have the filling. In a small bowl, beat 1 egg to blend; fold into spinach mixture. Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. Add thawed and very well strained spinach and cook for 3 minutes. Keep in touch on Facebook, Twitter, Instagram and Pinterest for new post updates and more. Required fields are marked *. Place on a baking tray, brush each with a little milk, then cook in pre heated oven for about 20 minutes or until golden brown on top and cooked through. 1 Ei (S), verquirlt. Brush that part of the puff pastry with some water and roll up everything from the opposite side to get one long log if you end up with one fat short log you did something wrong ;) Cut that long log into 10-11 equal slices and place them swirl side up with some space in between on the prepared baking sheet. Spinach Puff Pastry Rolls with Feta & Ricotta - SideChef Spinach and feta arrive in tiny puff-pastry packages. Add crumbled vegan feta on top. Get the very best of our recipes delivered direct to your home every month. Peel and dice the onion and garlic finely. Spread the entire filling evenly over the sheet, leaving the edges free, and roll, closing the ends well so that the melted cheese does not run out. Divide filling among cups. Vegan Spinach Pinwheels - Elephantastic Vegan Bake in the preheated oven until spinach rolls are puffed up and golden, 20 to 25 minutes. Enter your zip code to find a Walmart near you. Easy to make ahead and freeze, or throw together in under an hour, these crispy feta, spinach and ricotta rolls are a family favourite side dish recipe. Loved by all. ** Nutrient information is not available for all ingredients. Die entstandene Wurst in 10-11 Scheiben schneiden und mit etwas Abstand zueinander auf das vorbereitete Blech setzen. 2-3 Knoblauchzehen Preheat oven to 190 degrees celsius (fan-forced). Roll the pastry sheet into a 12-inch square. frozen spinach, puff pastry, Parmesan cheese, egg, feta cheese and 1 more. I simply cut each strip of puff pastry in halves making 12 {6" long} rolls out of 4 full sheets. Subscribe to my newsletter or follow along on Facebook or Instagram. 47 Comments Jump to Recipe Flaky, buttery and completely delicious, spinach and feta puff pastry scrolls are so easy to make and ready in just 30 minutes! Spinach and Feta Puff Pastry Recipe | olivemagazine spinach and feta rolls, spinach and feta rolls recipe, Pork Meatballs Vegetable Soup-Step by Step, Frankfurter Soup With Savoy Cabbage and Potatoes, Best Eggplant Casserole Recipe-Timeas Moussaka, Pork Steak-With Fries, Salads and Garlic Sauce, Chicken Breast with Pineapple and Mayonnaise, Best Potatoes Salad-With Homemade Mayonnaise, Best Vegetable Stew Recipe-Hungarian Lecs, Best Lamb Stew Recipe With Raisins and Couscous, Pork Shoulder Stew With Mushrooms and Sour Cream, Chicken Stew With Mushrooms and Sour Cream, Best Scrambled Eggs Recipe-With Onion and Bacon, Cottage Cheese Donuts-Transylvanian Recipe, Sweet Bread With Raisins-Transylvanian Easter Recipe, Pasta With Pork Mince Mushrooms and Double Cream, Healthy Baked Turkey Cutlets With Vegetables, Best Hungarian Stuffed Cabbage Rolls Recipe, Make a Blog-On the Wealthy Affiliate Platform. 1 piece: 197 calories, 13g fat (5g saturated fat), 39mg cholesterol, 392mg sodium, 14g carbohydrate (1g sugars, 3g fiber), 7g protein. Cut into about 20 (1/2-inch) slices. Repeat with the remaining pastry sheets. Home Recipes Ingredients Breads, Rolls & Crackers Breads. Add garlic and cook until fragrant, 1 to 2 minutes. Unfold 1 pastry sheet on the work surface. WANT EVEN MORE DELICIOUS RECIPES? - Heat some olive oil in a pan on medium heat and saut the diced onion until it turns soft and translucent. fresh puff pastry (from the store) Get the latest recipes straight to your inbox! Spinach Puff Pastry Rolls with Feta and Ricotta, Picture the Recipe https://picturetherecipe.com/. Place cut rolls onto the prepared baking sheets. Brush the sides and tops of the rolls with whisked egg and bake for 16-18 minutes or until the sides of the spinach rolls look crunchy and golden. Remove from the heat and let cool down a bit. Add oregano and garlic; cook 1 minute longer. lemon juice Transfer to a bowl; mix in feta cheese until combined. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Bake at 400 for 18-22 minutes or until golden brown. Add the garlic and allow garlic to cook for about a minute. Heat the oven to 400F. Preheat oven to 375 degrees F (190 degrees C). Learn how your comment data is processed. 10 Healthy Puff Pastry Recipes for Summer - EatingWell Ensure you place the filling into the middle of each pastry rectangle, leaving a small gap around the entire outside edge. If you've got any leftovers (which is unlikely given how insanely good these spinach puff pastries taste! Take the puff pastry out of the freezer to thaw while you prepare the spinach and feta filling. Brush the pastry all over with the beaten egg, avoiding getting any in the exposed areas of spinach, and then bake for 25-30 minutes or until crisp and deep golden brown. Add the cream cheese, crumbled feta cheese into smaller pieces and the whole free-range egg. Salz, Pfeffer * Offer valid for first order only for Walmart Pickup & Delivery service, at participating stores in the United States. Sprinkle the work surface with the flour. Your email address will not be published. 1 large egg, beaten 1 tablespoon milk 2 tablespoons sesame seeds Directions Heat oil in a skillet over medium heat. Line a baking sheet with baking parchment and set aside. Add the pine nuts and toast until fragrant and lightly browned. How about some simple Spinach & Feta Rolls? Ingredients 4 to 6 Servings 1 10-ounce package frozen chopped spinach, thawed 1 /2 cup crumbled feta 1 /4 cup minced onion 1. While spinach cools, finely chop 2 scallions and transfer to a medium bowl. Spinach Quiche Spinach & feta rolls Recipe | New Idea Magazine Finally, place the puff pastry rolls onto the prepared trays and bake for 25 minutes or until golden. Check out my other similar recipes! Stir in spinach and cook until warmed through, 3 to 5 minutes; season with salt and mix well. With the baking paper, place the roll in a baking tray and put it in the oven preheated to 180 C FAN (356 F) for 25-30 minutes until it becomes a beautiful golden colour. Simply chop it finely using a food processor or a Thermomix. Spinach & feta puff pastry rolls | Anna Lawson eats 1 pkg.. (about 9.5 oz.) Easy Greek Spanakopita with puff Pastry - My Greek Dish Heat oil in a skillet or pan over medium heat and saute onion and garlic for about 3 minutes. Roll out the thawed but cold puff pastry sheet on a lightly floured surface into a rectangle using a rolling pin. Sounds amazing, right!? Spinach Rolls with Puff Pastry - Pastries - Enthusiastic Lun 2023 Cond Nast. Cut into 24 (approximately 2 1/2-inch) squares using a pizza cutter. Stir in cream cheese and season with salt, pepper and nutmeg. ** Nutrient information is not available for all ingredients. Spread 1/6 of the spinach mixture lengthwise in the center of puff pastry. 2 sheets frozen puff pastry, thawed. Serve warm or at room temperature. (-) Information is not currently available for this nutrient. Add the diced onion and cook until soft and glossy. You can withdraw your consent at any time by visiting our. Minimum order of $50. Comments. Starting at a short side, roll up like a jelly roll. 1 small egg, whisked, 2-3 EL Pinienkerne The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Cond Nast. Reserve 1 strip for another use. Jump to Recipe Greek Spinach Puffs are an easy and delicious appetizer! You're awesome for doing it! Season with sea salt freshly ground pepper and garlic powder. To revoke your consent, please clear your browser cookies and refresh the page. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Ensure you place the filling into the middle of each pastry rectangle, leaving a small gap around the entire outside edge. Set aside. Heat the oil in a 10-inch skillet over medium heat. Stir in the eggs. - Brush the top of the pastry with egg wash and lightly sprinkle the top with sesame seeds. If you have any concerns or questions about your health, please consult with a physician or other health-care professional. Top with the cheese mixture and spinach. * Percent Daily Values are based on a 2,000 calorie diet. 1 egg, lightly beaten. Mix until well combined. of edges. The Greek dishes I make the most at home are pies, of every description custard-filled, mince, potato and egg, spinach, cheese or, even better, spinach and cheese, aka the classic spanakopita.". 1 small egg, whisked. Brush top of roll with egg mixture and sprinkle with sesame seeds. A batch of homemade classic sausage rolls is hard to beat -- and don't even get me started on the absolute awesomeness of my favourite cheese and bacon muffins. Bon Apptit may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. Halve the recipe for the filling to make less. Diesen Bereich mit etwas Wasser anfeuchten und dann von der gegenberliegenden langen Seite her aufrollen. class="body-1 grocery-price" (250g) fresh baby spinach Feta & Spinach Pastries - Julia's Cuisine Offer subject to change or expire without notice. I find that it's easiest to place it into a strainer and use paper towels to really squeeze out the liquid. Den Spinat gut waschen und abtropfen lassen ggf. Then roll in the puff pastry. You don't even need to wait for the cream cheese to soften before you start making the filling. Fold pastry over filling, pressing corners together to meet in center. Mouthwatering Spinach Puff Pastry cups stuffed with an irresistible mixture of spinach, garlic, cream cheese, cheddar, and feta cheeses and baked until puffy and golden brown. *Percent Daily Values are based on a 2,000 calorie diet. You can also substitute the frozen spinach for fresh spinach. 3.5 oz. They're so easy to just grab out of the freezer, throw into a lunchbox, or warm up for a light work from home lunch. Because the spinach leaves were pre-washed, I only have to chop them finely because I will use them raw and not pre-boiled or cooked. Your email address will not be published. Brunch Pro Theme by Feast Design Co. In die noch heie Pfanne etwas l geben und erst die Zwiebeln glasig andnsten, dann den Knoblauch dazugeben und kurz mit anrsten nicht zu stark, sonst wird er bitter. Best TikTok Upside-Down Puff-Pastry Recipes | POPSUGAR Food 1 red onion Spread the sheet of puff pastry on a work surface lined with flour so it does not stick. Recipes you want to make. And yes, only use quality feta cheese, no other cheese qualifies for spanakopita. Unroll the puff pastry sheets on a clean work surface, then take an 8- or 9-inch round plate and place it over half of the puff pastry. Spinach Puffs with Cream Cheese Bacon and Feta - Well Plated by Erin Brush pastry with egg wash (this will give the pastry a nice sheen). cup finely grated parmesan.

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